Italian Street Kitchen Raine Square

Italian Street Kitchen Raine Square brings a lively Italian dining style to Perth CBD, with a focus on handmade food and a relaxed, streetside feel. The restaurant sits inside Raine Square shopping centre at 121 William Street, making it convenient for city workers, shoppers and visitors travelling by public transport. It is a short walk from Perth Underground and Perth train stations, as well as Forrest Place, Forest Chase, Yagan Square and RAC Arena.

The kitchen’s main draw is its fresh, house-made pasta, prepared daily as part of the venue’s Fatto in Casa offering. The menu also includes wood-fired pizza made with dough fermented for 48 hours, a process the restaurant says helps develop a fuller flavour and a puffy, crisp-edged crust. Traditional Italian recipes sit alongside contemporary touches, with the broader offering covering antipasti, small plates, lunch and à la carte dining. Vegetarian, vegan and gluten-free choices are also available.

There is a bar on site serving spritzes, cocktails and Italian wines, along with wines from Margaret River and other Australian regions. The restaurant promotes a changing selection of specials, a Bottomless Brunch with shared plates and flowing drinks, and options for a quick drink, a long lunch or a more relaxed dinner. Indoor and outdoor seating, free Wi-Fi and a welcoming atmosphere add flexibility for different types of visits.

The venue’s identity comes from founder Isabella, whose family has lived in Rome for generations and worked in restaurants. Her concept was shaped around the energetic eateries of Italy’s side streets: a place where traditional food is made with quality ingredients, the kitchen is part of the experience and dining feels informal rather than formal. The restaurant can suit date nights, group meals, corporate lunches and celebrations, with catering and venue-hire options listed for events. Families are also catered for, while solo diners can settle in for pasta, pizza or a drink in the bar area.