Pavilion Restaurant

Pavilion Restaurant in Joondalup is North Metropolitan TAFE’s training restaurant, where cookery, patisserie and hospitality students put their studies into practice. With guidance from industry-experienced lecturers, students work across food preparation and front-of-house service, making a meal here a direct way to support their development.

The restaurant offers lunch and dinner with a weekly changing menu. It serves a three-course format, with menu details subject to product availability and training requirements, so checking the listing for your chosen date is recommended. The setting is designed to reflect a real hospitality workplace, while giving students the chance to develop practical skills alongside communication, teamwork and problem-solving.

The same campus is home to Baytree Deli, which sells student-prepared food and drinks for eating on the spot or taking home. Depending on the class schedule, its selection can include fresh bread rolls, seafood, cakes, chocolates and soups, with availability changing from week to week. Pavilion suits diners looking for a structured lunch or dinner experience with a clear educational purpose, as well as anyone keen to sample work produced by emerging hospitality professionals. It is located in E Block at North Metropolitan TAFE’s Joondalup campus on Kendrew Crescent, with designated parking available for restaurant guests.