The Other Side

The Other Side is a neighbourhood cafe in Cottesloe focused on well-made coffee, straightforward breakfast and lunch, and easy takeaway. Its daily menu includes baked goods, freshly prepared sandwiches and salads, plus sweet treats and gluten-free and vegan options. The cafe also promotes online ordering and payment through the Skip app, which suits commuters and anyone picking up food or coffee in a hurry.

There are a few more distinctive choices among the otherwise simple, produce-focused offerings. The website highlights The Other Side Trifle, pairing sweet compote with natural yoghurt and a crunchy element, while Broadsheet describes the smashed avocado on rye with minted peas and feta as a savoury option. These are named examples rather than a full current menu, so checking the venue’s daily selection is sensible before visiting.

The space has an elevated outlook towards the Swanbourne area, a sunny northern aspect and an outdoor deck. The cafe is next to Swanbourne Train Station and described as a short walk from the station, making it practical for a morning coffee, a lunch break or a takeaway run. Inside its relaxed, friendly neighbourhood setting, the venue is suited to a solo coffee and paper, catching up with friends over a longer coffee or a casual breakfast or lunch.

The cafe began as The Dancing Goat before being rebranded as The Other Side in 2015. Since 2017, it has been run by the team behind Daisies Cottesloe. Its kid- and dog-friendly approach makes it a useful option for families and local dog walkers, while the outdoor seating and broad range of food and drink choices give groups and casual catch-ups some flexibility. With a 4.3 Google rating from 106 reviews, it has an established local following, but its strongest appeal is its practical combination of station-side access, quality coffee and an unhurried cafe atmosphere.